All-you-can-eat churrasco in a rage at Barbacoa Aoyama! Enjoy a huge salad bar and Brazilian desserts!

Today we visited Barbacoa Aoyama Honten, a famous churrasco restaurant in Aoyama.
Churrasco is a dynamic char-grilled meat dish that originated in Brazil.
Barbacoa is a pioneer in spreading churrasco culture in Japan, and the Aoyama Honten is its first restaurant. With its luxurious interior, it is also known as a restaurant frequented by celebrities.

All-you-can-eat churrasco course and prices

Barbacoa Aoyama Honten offers a full range of all-you-can-eat courses.
Weekday lunch is unlimited time.
6,000 yen (about $41)
Holiday lunch and dinner are 2 hours and 8,500 yen (about $58).
One-person service is also available.
You can enjoy authentic churrasco in a casual atmosphere. Please note that drinks are extra.

Exciting from the entrance! Celebrity Autographs and Brazilian Sake

The entrance to the restaurant is lined with celebrity autographs.
The shop also offers a wide variety of Brazilian alcoholic beverages, which will make you feel excited just by visiting the shop. You can enjoy your meal in the sophisticated atmosphere of Aoyama.

A raging attack of meat! A variety of parts to your heart’s content!

Let the all-you-can-eat start right away. The meats that are brought to you one after another are all exquisite!

Flap meat
The meat is mainly lean with a good balance of fat and is tender and juicy.

Rump
 Rich flavor that spreads with every bite.

Sausage 
 Thick, juicy and salty.

Chicken
The aroma of garlic and herbs is appetizing and hot inside.

Sirloin
The sirloin has just the right amount of fat, and the juices flow out of the meat as you bite into it.

Hump
It has a good amount of fat and a soft, rich flavor.

Pepper Steak
It is spicy and has a tangy and stimulating aftertaste.

Grilled pineapple in particular is the supporting role of churrasco.
It refreshes the fatty taste of the meat and is excellent.

There is a full range of dishes other than meat! Huge salad bar and local Brazilian dishes

Barbacoa’s huge salad bar boasts more than 40 different kinds of ingredients, and the salads alone are enough to fill you up.

Palmito,” a palm sprout, is soft and tastes delicious with a hint of sourness.

Cheese and ham toppings are abundant.

Semi-dried tomatoes and wild rice are also available.

Feijoada, a typical Brazilian dish, is a stew of beans and meat.
Farofa (cassava flour sauteed in butter) and fried kale are also on the menu.

And don’t miss “Coxinha,” a deep-fried chicken and cheese dish.

A must for those with a sweet tooth! A full lineup of traditional Brazilian desserts

For dessert, there is the Paçoquita, Brazil’s national pastry.
The rich peanut flavor and sticky texture are addictive.
There are also soft-serve ice cream toppings, churros (with caramel), and banana cake, so you can enjoy not only meat but also sweets.

Summary

Barbacoa Aoyama Honten is an all-you-can-eat churrasco paradise for meat lovers.
In the luxurious atmosphere of the restaurant, a wide variety of meats are served one after another, and you can fully enjoy the huge salad bar, Brazilian local cuisine, and even authentic desserts. The refreshing taste of grilled pineapple is the perfect accent between the meats.
Weekday lunch has unlimited hours, so it is recommended for those who want to relax and enjoy.